6 Mini chocolate éclairs with 72% cocoa, 6 Mini Guérande salted caramel éclairs.

Sterilised semi-skimmed milk, caramel with butter and salt 15% (glucose-fructose syrup, dulce de leche (whole milk, sugar, powdered skimmed milk), butter (milk) 2.5%, sugar, water, powdered milk, salt 0.07%, lemon juice), fondant (sugar, water, dehydrated glucose syrup, emulsifier: fatty acid mono and diglycerides, thickeners: agar agar, carob seeds flour), pasteurised whole egg, dark couverture chocolate 5.4% (cocoa mass, sugar, fat-reduced cocoa powder emulsifier: soy lecithin, natural vanilla flavour - cocoa: 72% minimum), caster sugar, wheat flour, wheat gluten, water, butter (milk), pasteurised egg yolk, white chocolate 1.6% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), milk chocolate 1.5% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, salt, natural vanilla flavour), cocoa mass, cocoa butter, modified tapioca starch, caramel 0.3% (sugar, glucose syrup, water), gelling agent: carrageenans, salt.

For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of nuts, sesam.

Storage: Store until the use by date at -18°C in the three-star compartment of a refrigerator or a freezer. Use within 6 hours after defrosting. DO NOT THAW AND REFREEZE. MADE IN FRANCE.